Career in bakery and Confectionery is not just limited to baking breads and cakes. This is a specialized skill that one need to constantly work towards innovating and experimenting something different and new which not only tastes good but should also look extraordinary. This is a specialized field that requires a thorough understanding of cooking techniques and also sticks to precise recipes. This profession is getting more and more popular these days as cutting a cake has become a custom for any small or big occasion. Baking and Confectionery profession combines both art and science. As the demand of bakery and culinary art professionals is rising day-by-day, numerous institutes are coming up with some popular courses that will help candidates to hone their culinary skills to become a chef or baker.
Bakery and Confectionery certification course
Certificate course in Confectionery, bakery and cookery is one of the best certification programs that prepare students for working in the bakery section of any hotel or an outlet. The program develops culinary knowledge and skills to an applied level in a vast range of bakery and cookery methods. During the course, students gain practical experience and increased capability in baking shop operations, kitchen safety, planning and design, patisserie and bakery production along with the specialty in presentation of patisserie, breads and bakeshop product development. Practical knowledge is imparted related to the bakery products; ingredients used and costing of the item.
Career options available after the completion of course involve cake decorator, pastry chef, baker, catering management, supply chain manager and food technologist.
Benefits of certificate program in bakery and Confectionery
Here are a few of many benefits of earning the certification in bakery and Confectionery:
1. Develop a solid foundation of basic baking techniques: In this program, students develop a mastery of basic skills under the guidance of professional chefs using the most efficient baking methods.
2. Get hands-on-training with skilled pastry chefs: Students pursuing the certificate program in baking and pastry arts learn everything from the ground. The course offers guided education that covers all aspects of this field, from actual decorating to the business skills. The course offers hands-on-activities in the classroom that help foster connections to the real-world situations.
3. Boost your resume: Pursuing this program will allow you to build an education-based resume that highlights multiple skills you learnt in school. The best institutes offering certificate courses in bakery in Pune offer proper placement assistance to the students to help them find employment at exclusive hotels, casinos, country clubs and resorts etc.
4. Networking with industry professionals: With a baking and cookery course in Pune, you will take away more than the concrete skills you learn in the classroom. During the course, one can get opportunity to develop meaningful relationships with industry experts. These connections are highly valuable when you will be applying for jobs or need a professional reference.
If you wish to launch a successful career in this field, a formal education is must. Best hotel management colleges in Pune offer industry-oriented certificate course in cookery and bakery that help the candidates to reach at an advanced level at a faster pace.